stix

stix

New Menu Heats Things Up At Hyatt Regency’s Stix

Eating Out
“Flavours of Sichuan Province at Stix by Chef Sun Wenlin.” Since Stix was one of the first unique dining experiences Sarah and I enjoyed when we moved to ...
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How Many Types of Momos Have You Tried?

Eating Out
Before I arrived in India, my entire knowledge of Chinese cooking could be summed up as Sweet and Sour Chicken. Or rather, item 37 from the Chinese takeaway ...
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Chinese Seafood Festival at Hyatt Regency

Eating Out
There must be an oriental connection in Chennai because every other restaurant you visit will have Chinese dishes on the menu – even the quintessential Sangeethas and Saravana ...
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